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Menu 

Dishes of the day


Appetizers


Venetian mixed fish dish with the market's proposals
€25.00

Three types of 'Saor' with sole, scampi and sardines
€24.00

Lagoon stew with volpina, round cape, red mullet, mussels, blue crab and confit cherry tomatoes
€28.00

Fresh spider crab with salicornia
€27.00

Seared scallops with yogurt and marinated apple with tonic and lime
€25.00

Duck breast ham with red onion jam, cream, and rosemary-marinated pumpkin carpaccio
€22.00

Baked leek gratin with almond mayonnaise, burnt lemon and citrus infusion
€20.00



First Courses


Bigoli in salsa: sardines, onion, and rye bread crumble
€22.00

Linguine with mussels, garlic, oil, and chili pepper, served with Grana Padano cream.
€25.00

Pasta with beans and seafood with mixed pasta, mollusks and crustaceans
€28.00

Carnaroli risotto (min 2 people) - with hazelnut butter, red prawn tartare and thyme oil
€30.00

Gragnano lilly pasta 'alla busara' sauce with shelled scampi, fresh, slightly spicy tomatoes, and basil.
€30.00

Homemade chestnut chitarrucci with game ragù
€24.00

Homemade ravioli filled with porcini mushrooms and potatoes
€23.00



Mains


Large home-made fried fish with molluscs, crustaceans, small fish and vegetables from the gardens
€28.00

Fried sole curls with cabbage and cumin salad and mango and orange chutney
€28.00

Baked sea bass of the day with summer vegetables, tomatoes, courgettes, potatoes and spring onions - min 2 people.

100 gr.

€9.00


Baked turbot of the day with summer vegetables, tomatoes, courgettes, potatoes and spring onions - Min. 2 people

100 gr.

€12.00


Grilled eel with grilled porcini mushrooms
€40.00

Mixed vegetables with fennel and elderberry infusion
€18.00

Beef fillet with chanterelle mushrooms and melted potatoes
€35.00



Dessert


Hazelnut praline hemisphere with licorice
€10.00

Pumpkin seed tart with banana and honey cream
€10.00

Tiramisu, our way
€10.00

Fig millefeuille with Chantilly cream and a sangria and lime reduction
€12.00

From America to China: cocoa and Cola cake, chocolate and cardamom mousse, Sichuan pepper and raspberry cream
€12.00

Sorbet of the day
€7.00

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